Chicken breast tossed with walnuts, grapes, mayo and special seasoned sauce. Wonderful on croissants or greens.
$9.95 / pound
Lightly breaded chicken breasts sauted in a lemon butter sauce with capers. Served with a side of sauce. Warm and serve with pasta. Chicken Cordon Bleu was my favorite dish, but this one just knocked it off from the #1 spot.
Chicken Cordon Bleu
Chicken breasts stuffed with ham and cheese, coated with bread crumbs and baked to a golden brown. (The Fat Lady's favorite!)
CHicken topped with artichoke sauce and parmesan cheese.
Chicken Breast in a mushroom prosciutto marsala wine sauce.
A copycat of Outback Steakhouse. Chicken breast
honey mustard topped with
bacon, and jack cheese.
Served with honey mustard dipping sauce.
Chicken Pot Pie
Chicken breast in a creamy
wine sauce with onion, carrot, peas and corn
all wrapped up in a pie.
Stuffed Chicken Breast
Always sold frozen. Huge chicken breasts stuffed with a
blue cheese filling and wrapped in bacon.
King Ranch Chicken
Chicken and chiles casserole layered with
corn chips, cheese, and southwestern tomato sauce
Sautéed chicken breast in a cheesy white wine sauce
topped with swiss cheese
Chicken wrapped in corn tortillas, topped with
queso cheese and green verde sauce
made from fresh roasted tomatilos
Poppy Seed Chicken
Shredded chicken breast in a creamy poppy seed sauce topped with a bread crumb topping
Cheddar, jack, and cream cheese mixed with
pimentos and our special seasoning
Macaroni & Cheese
Blend of cheeses topped with homemade bread crumbs.
. = Customer Favorite
Fit Menu Items
Marinated Beef, Chicken or Shrimp Stir Fry with
- Fresh and healthy in minutes!
Empty contents into piping hot skillet.
Saute for 2-3 minutes. Serve over rice if desired.
French Toast Casserole
Sausage & Egg
Bacon, eggs with asiago cheese served
in four mini quiche cups.
Straight from the Fat Lady's mother's recipe collection.
.A taste from home - moist and delicious!
Danish & Croissants
Large, flakey & buttery
Ground beef, cheese, tomato, black olives with corn chips. Comes with sour cream and salsa on the side.
Italian Pepper Steak
Tender beef with mild italian peppers. Serve over
mashed potatoes or on a hoagie roll.
A wonderful dish!
Chuck steak cooked low and slow in organic mushroom sauce with carrots, corn, and peas, nestled in a bed of homemade mashed potatoes and topped with cheddar cheese.
Tender steak in homemade sauce wrapped in
corn tortillas and topped with heddar cheese
Beef and Cheese Lasagna
An old family meat sauce recipe, pasta
three types of cheese.
Beef tips, potatoes, carrots, and onions cooked for
hours in a special sauce in the Fat Lady's oven
Georgia blue lump crab in a LIGHTLY breaded cake
served with a creamy chipotle dipping sauce.
With roasted red pepper sauce
With onion and pepper. Comes with a side of the Fat Lady's famous spaghetti sauce.
Serve on hoagies for a great sandwich.